Yogurt Cake: Best way to use up leftover yogurt!

Are you like me? You look in the fridge and notice that you have a lot of yogurt that is about to expire or has JUST expired?

I hate to throw it out, so I found a great recipe to bake with it.

I have made it with every flavour of yogurt, and combined them all together. No 2 cakes taste the same and they are all wonderful!

I’ve made this in a Bundt pan, in mini loaf pans or regular loaf pans. Baking times will differ but the taste won’t!

Wonderful Yogurt Cake

2016-04-04 04:43:02

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Ingredients

1. 1 C brown sugar
2. 1/2 C butter, softened
3. 1 tsp vanilla
4. 1 egg
5. 2 C flour
6. 1 tsp baking soda
7. 1/2 tsp baking powder
8. 1 C yogurt (or 4 small pots of yogurt) any flavour - and they don't have to all be the same.

Instructions

1. Mix butter and sugar in an electric mixer.
2. Add egg and vanilla.Mix.
3. Add dry ingredients. Mix.
4. Add yogurt.
5. Mix till smooth.
6. Pour into desired pan: Bundt, loaf, mini loaf, etc.
7. Bake at 350 until toothpick comes out clean.

Notes

1. The size of the pan used will determine the baking time. A Bundt pan takes about 50 minutes.
2. If you are using small pots of yogurt, all the flavours do not need to be the same.

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