Mock Duck: Pork Chops + Stuffing = Easy Dinner

This was a favourite of ours when we were kids. I had completely forgotten about this recipe until one day I found pork chops in my freezer! I called Mom and asked her for the recipe.

It was so easy I didn’t have to write it down.

Best of all, the kids loved it because it combined 2 of their favourite things: meat and stuffing, but in an unusual way.

How to Make Mock Duck

Mock Duck

2016-03-14 05:32:25

Pork Chops = Stuffing = Easy Family Dinner

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Ingredients

1. Pork Chops (1 Per Person)
2. Stove Top Stuffing (or homemade version)

Instructions

1. Line pork chops on a baking dish
2. Mix stuffing according to directions.
3. Cover each pork chop with stuffing.
4. Cover pork chops with tin foil.
5. Bake at 350 until pork chops are cooked through - about 30-40 minutes

Valley Family Fun https://valleyfamilyfun.ca/