How to Host an Ice Cream Liqueur Party
A long time ago when I lived in Japan, I visited an ice cream bar in Hokkaido. I loved the idea so much, that we decided to replicate it at home. This is the second time we have hosted an ice cream liqueur party with great success, so I thought I would share the idea so others can join in on the fun!
What to You Need
- Ice cream – we used 4L of vanilla ice cream, but we also had chocolate on hand, and lactose free.
- Liqueurs – we asked our guests to each bring a liqueur. If we had doubles, that was fine, but we ended up with a wide array. Just go to the counter in the liquor store and find the small bottles, or find some flavoured or cream liqueurs of your choice.
Set up around a large table.
Put all the liqueurs in the middle of the table, and give everyone a bowl of ice cream.
Take a spoonful of ice cream. Pour a couple of drops liqueur over the ice cream on your spoon.
TIP: Sometimes it helps to put a toothpick across the top of the bottle, so a few drops come out at a time!
This way, with each spoonful, you will get a different liqueur!
Have fun passing the bottles around the table and finding out which is your favourite!